There is never the wish of a mad pizza?? We understood: the homemade pizza I do it in a very simple and fast, like this:
Ingredients
gr. 500 square
pulp 350 ml of tomato
gr. 250 grams of mozzarella
. 50 of Grana Padano cheese
extra virgin olive oil salt and pepper to taste
Roll out the dough to the pan in the oven, in a bowl, mix the tomato sauce with salt and a little 'black pepper and then on to the pasta. Finally add the cheese, already cut into slices, cheese and a drizzle of oil. Bake in preheated oven (150 ° / 180 °) for about 20 minutes. The result is a soft pizza base with the above, but crunchy, like Neapolitan cake ... if you like pizza try it, it certainly is not the real Neapolitan pizza is tasty, but certainly better than the frozen pizzas from the supermarket (and more genuine ...) and many fantastic pizza from Neapolitan pizza makers passed off as local ...
... and bon appetit!
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